LOL!!!! FG TO BAN COW SKIN KNOWN AS PONMO
Indications have emerged that Federal Government will ban sale and widespread consumption of hides and skins ( PONMO ) which is a delicac...
https://dorovibes.blogspot.com/2014/09/lol-fg-to-ban-cow-skin-known-as-ponmo.html

Indications have emerged that Federal Government will ban sale
and widespread consumption of hides and skins (PONMO) which is a delicacy to most Nigerians.
This indication emerged Tuesday when the Minister of
Agriculture and Rural Development, Dr. Akinwunmi Adesina called for competent
regulations that would check the consumption and sale of the product.
He said this at the 3rd joint anniversary of Animal Science
Association of Nigeria (ASAN) and Nigeria Institute of Animal Science held at
the University of Ibadan.
If this is achieved, he noted that livestock farmers would
stand good chances of making high dollar return if the hides and skins are
tanned into leather.
The minister who was represented at the occasion by the Director, Animal Production and Husbandry in the Ministry, Dr. Ademola Raji,
said, ”I also commend NIAS for its advocacy and public enlightenment programs on Radio and Television that promote value addition in Livestock, as against sale and consumption of primary products alone, particularly with the issue of curtailing the widespread consumption of hides and skins as PONMON which ought to be tanned into leather for a very high dollar return to the farmer and Tanneries. I expect that competent regulations acceptable by all stakeholders will be developed so as to give credibility that our set standards for food safety are being implemented which will boost value addition.”
The minister who was represented at the occasion by the Director, Animal Production and Husbandry in the Ministry, Dr. Ademola Raji,
said, ”I also commend NIAS for its advocacy and public enlightenment programs on Radio and Television that promote value addition in Livestock, as against sale and consumption of primary products alone, particularly with the issue of curtailing the widespread consumption of hides and skins as PONMON which ought to be tanned into leather for a very high dollar return to the farmer and Tanneries. I expect that competent regulations acceptable by all stakeholders will be developed so as to give credibility that our set standards for food safety are being implemented which will boost value addition.”
The theme of the programme was entitled, “Value Addition in
the Nigerian Livestock Industry: A strategy for Economic Growth and
Stakeholders Empowerment”.
The minister stressed that FG would continue to drive its
Agricultural Transformation Agenda with increased vigour in all its
ramifications, pleading for continuous support and cooperation of all
stakeholders in the livestock sector to deliver the benefits.
He said,”I am confident that the satisfactory production
levels achieved in the poultry and swine segments will soon stretch to reach
other commodities such as beef, dairy, micro livestock and animal by products
such as leather, bones, hides and skins.
The drive to turn Agriculture into business and not merely a
way of life is now in full gear, with the use of mobile phones and e- wallet
for input distribution directly to farmers, farmer’s registration with
biometric identity cards and the Growth Enhancement Support scheme.
We have all seen the revolution in Rice production and processing;
in cassava, sorghum and cotton that have increased output per hectare, through
the supply of high quality raw materials to revive industries that have
hitherto closed down.”
Food production, he said, rose in 2013 by 8 million metric
tonnes over 2012 figures which represents over 70% growth of the target set for
2015 by Government.
“In 2012, 264,000 hectares of dry season paddy rice
cultivated in the Northern states alone yielded 1.1 million metric tonnes.” he
added.
Speaking earlier, NIAS President, Professor Placid Njoku,
applauded the Federal government for tackling the deadly Ebola virus disease,
noting that the institute would encourage its members to undertake visionary
studies aimed at producing popular bush meat in the country in ”intensive
,hygienic and Ebola disease free environment.”
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